An Elevated Culinary Experience

  • In-house Executive Chef with red seal certification
  • Starter and dessert included at lunch and dinner
  • Two main course options at lunch and dinner, plus a variety of Chef's features
  • Continental breakfast featuring fresh fruit, pastries, hold & cold cereal and more
  • Delicious dietary accommodations for gluten-free, vegetarian, diabetics and more

  • Meals made in-house prioritizing fresh, local ingredients
  • Open dining: choose your own seat and companions
  • Flexible meal times to suit your preference
  • Wine & beer service available at lunch and dinner
  • Tray service to suites is available

Our Executive Chef, Sean McCarthy, shares how he and his team craft each dining experience to ensure you eat what you want to every day.

Taste and See

Come for a tour, and we'll treat you and your touring party to lunch so you can get a taste of life at The Wexford. Bring your family and friends; our table is big enough for everyone. Schedule your reservation with our Residency Coordinator Andie, 604-364.7156.

On the menu

Continental Breakfast Buffet
Salmon Tacos
Prime Rib with Yorkshire
Lentil Soup and Scone
Short Rib and Gnocchi
Bacon Cheeseburger with fries